Easy Italian Recipes with Simple Equipment. Modern Diets with an Italian Twist. Italian Wine and Food Stories.
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Eggless Tiramisu: A simple yet Delicious Tiramisu Without Eggs in the Mascarpone Cream (VIDEO)
Enjoy this classic tiramisu without the eggs. This simple recipe makes a delicious, creamy Italian dessert with mascarpone and ladyfingers — no raw eggs needed …
Homemade Mascarpone Cheese: All the Tips You Need When You Can’t Find It at the Store
It’s really simple to make mascarpone cheese at home. All you need is 2 ingredients: heavy cream and lemon juice …
Italian Creamy Ricotta Cake in 5 Minute, With Keto Version (VIDEO)
Try this quick and delicious Italian creamy ricotta cake recipe that you can make in just 5 minutes! It’s rich …
How To Make NUTELLA CALZONE Like An Italian: Romagnola-Style Nutella Calzone Recipe (VIDEO)
A dessert that combines the savory taste of the dough with the sweetness of Nutella? I introduce the Nutella Calzone, …
Super Fluffy SPONGE CAKE with Only 3 Ingredients. No Stand Mixer Required! (VIDEO)
Learn how to make a super fluffy sponge cake with only 3 ingredients! This cheap and easy recipe requires no …
Best Vanilla Egg White Cake Recipe (VIDEO)
Meat the best Vanilla egg white cake recipe. This white cake is delicious, moist and fluffy, perfect for breakfast or …
Best of November
Make the Perfect Bolognese Green Lasagna at Home (VIDEO)
Master spinach pasta sheets, rich Bolognese sauce, velvety béchamel, and layered baked lasagna with this easy step-by-step green lasagna recipe …
Tips & Tricks
How to Whip Egg Yolks Like a Pro: The Secret Behind Rich Creams and Batters
Egg yolks may not get as much attention as egg whites, but when whipped correctly, …
How to Cook Chestnuts: Simple Methods You Can’t Go Wrong With
Learn easy and reliable ways to cook chestnuts at home, whether roasting in the oven, …
How to Whip Egg Whites to Perfection: A Pastry Chef’s Guide
In this guide, we’ll explore the step-by-step process of whipping egg whites like a professional, …
The Grandma’s Secrets to Keeping Basil Fresh Long After Summer
Basil is the soul of Italian cuisine, but keeping it fresh outside of summer can …
What Is Sous Vide Cooking?
Sous vide is no longer just for gourmet chefs. This French cooking method lets you …
Free Cooking Classes
The Perfect Tres Leches Cake: Make It Like A Pro (VIDEO)
If you’re a fan of desserts that are both rich in flavor and history, the …
South African Fried Bread: Vetkoek Recipe (VIDEO)
Vetkoek, South Africa’s famous fried bread, is easy to make at home! Follow my simple …
How to Make Traditional South African Koeksisters: Crispy, Sticky, and Sweet!
Discover how to make the classic South African Koeksister: a golden, crispy, syrup-drenched braided donut …
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Welcome to my food blog!
Hi, I’m Micaela — Italian, food lover, photographer, and creator of Micaela’s Kitchen.
I share simple, seasonal recipes inspired by Italian tradition and by the places, people, and flavors I’ve met along the way.
All my recipes are made with everyday ingredients and without fancy kitchen tools — just real food, a bit of love, and curiosity.
Let’s cook something beautiful together!