Italian Food, Wine & Culture Made Simple
These Panzerotti Pugliesi are golden fried calzones made with a soft semolina dough and filled with tomato and melted mozzarella. A classic Puglian street food that’s irresistible served piping hot.
Sicilian Sfince, also known as Sfince di San Giuseppe, are fluffy fried pastries filled with sweet ricotta cream and topped with pistachios, chocolate, and candied fruit. Traditionally prepared on March 19th for St. Joseph’s Day and Father’s Day in Italy, they are one of Sicily’s most beloved desserts.
Discover 9 popular Italian Carnival desserts you can easily make at home. From crispy chiacchiere to creamy custard-filled fritters, these traditional treats are perfect for the whole family.
Crispy on the outside and creamy on the inside, Italian deep-fried custard is a traditional dessert made with firm pastry cream, just like an Italian nonna would prepare it.
These crispy fried vegetables in sparkling water batter are the ultimate appetizer or side dish. Light, crunchy, and irresistible – even veggie skeptics will ask for more!
Discover how to make the classic South African Koeksister: a golden, crispy, syrup-drenched braided donut. Perfect for tea time, dessert, or a sweet snack.
This simple version of the Sicilian frittola is a delicious way to enjoy traditional street food while saving money and avoiding waste. Fast, flavorful, and full of history!
This Palermo-style Eggplant Caponata is a true Sicilian classic. Tender eggplant, olives, and capers are combined in a sweet and sour tomato sauce—perfect as a side or appetizer.
Vetkoek, South Africa’s famous fried bread, is easy to make at home! Follow my simple recipe for crispy golden Vetkoek — perfect for stuffing with savory or sweet fillings.
Cicerchiata is a traditional Carnival dessert, easy and fun to prepare. It’s an opportunity to enjoy a carefree moment together as a family. When you think of Italian desserts, classics …
Looking for a delicious dessert? Try these Tiramisu Fritters! Full of creamy mascarpone and topped with a sprinkle of cocoa powder, these fritters are a delightful twist on the classic …
Carnival Custard Ravioli are basically sweet ravioli filled with a luscious pastry cream, and let me say, they’re an absolute delight! These little treats are the perfect indulgence for any …
Ever found yourself in a kitchen conundrum, wondering if your oil is hot enough for that perfect crispy fry? We’ve all been there. You’re ready to whip up some golden, …
Get ready to meet Carnival Chocolate Chiacchiere: the traditional Chiacchiere but coated in rich, decadent chocolate. It’s Carnival time, and what better way to celebrate than with a delightful twist …
Pasta alla Norma is a traditional Sicilian eggplant pasta dish that is so simple yet absolutely delicious. With this recipe, I’ll show you how to make pasta alla norma EXACTLY …