Old-Fashioned Italian Rice Cake Recipe: Soft, Creamy, and Made Without Flour
A traditional Italian rice and milk cake with a creamy center, golden top, and naturally gluten-free texture made without flour.

A traditional Italian rice and milk cake with a creamy center, golden top, and naturally gluten-free texture made without flour.

Tuscan Lattaiolo is a traditional Italian milk cake from Tuscany. Baked and chilled, this creamy dessert slices easily and brings a touch of old-fashioned Italian charm to your table.